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Viognier – IGP Côteaux du Pont du Gard

Our white wine Viognier​ – IGP Côteaux du Pont du Gard 


Single varietal wine made with 100 % Viognier.


Plots rigorously selected from the “Vin de Pays” production area now called I.G.P. (Indication Géographique Protégée). Vines are growing on clay and limestone soils


Pressing, natural static cold settling. Alcoholic fermentation under controlled temperature (16°c). Stirring of the fine lees after fermentation. Aged in tanks.

Tasting notes
  • Colour: pale straw
  • Aroma: vibrant floral aromatic with notes of honeysuckle, vervain, pear, peach and lemon
  • Palate: rich and round with citrus and white peach. The finish is long and harmonious.
Food pairing

Perfect for aperitif, or  with hot tapas. Enjoy it for dessert with a peach cake.

Serving temperature

8 – 10° C

Cellar potential

A ready to drink wine! Enjoy!

See the document below

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