In the world of wine, the quality and authenticity of a product depend on those who grow it. Our Vinegrowers and cooperators play a crucial role in the production of our wines, combining traditional know-how with innovation to offer a diverse range of pleasure-priced products. Discover below the commitment of our winemakers and their contribution to the success of our Cooperative, located in the Gard region on the border with the Vaucluse.
The Vinegrowers in our Cooperative are more than just producers; they are our daily partners. Every stage of production, from planting the vines to harvesting the grapes, is carried out with our Cooperative members. They are responsible for maintaining the vines and adopting farming methods that respect the vine's vegetative cycle. This cycle, from winter rest to pruning, from bud-break to flowering, from veraison to grape ripening, requires constant attention and a daily presence throughout the year to guarantee products of consistent quality.
The history of the Côtes du Rhône appellation is closely linked with Roquemaure, and its central role in the local vingrowing history. In 1737 the quality of Côtes du Rhône wines was officially recognized. At that time, the King of France ordered an innovative measure: the engraving of the letters “CDR” on the staved forming the barrels. This marked the authenticity of wines produced in the Rhône Valley, but also their quality and origin, long before the invention of modern appellations.
This royal decision was not simply an administrative measure, but a fundamental act that would influence the development of Côtes du Rhône as an appellation d'origineThis enabled Côtes du Rhône wines to stand out in the marketplace, particularly against those produced in other regions.
Our Cooperative winery is located in Roquemaure, in the Gard department, on the border with the Vaucluse. We bring together fifty vingrowers on more than 400 hectares. Our Cooperative members cultivate vines in the villages loacated around or cellar: Lirac, Tavel, Châteauneuf-du-Pape, Roquemaure, Montfaucon, Saint-Laurent-des-Arbres, Saint-Géniès-de-Comolas, Sauveterre and Laudun. These diversified terroirs enable us to produce a wide range of wines, from prestigious appellations to more accessible cuvées.
The vingrowing profession faces numerous challenges. Climatic conditions impose variations that affect grape production and quality. Our vine growers must show a great resilience, adapting to changes in climate and the hazards of nature. This ability to adapt is crucial to maintaining the quality and consistency of our production.
Being a member of a Cooperative means benefiting from mutual support. The Cooperative plays an essential role in the marketing of our wines, ensuring sales and distribution while promoting the work of each individual winemaker. Thanks to this common platform, our Vinegrowers benefit from greater visibility and a more stable income. It's a real asset for our Vinegrowers, who can focus on their core business with the assurance that their products will find a market.
Our Vinegrowers don't just grow plant and harvest grapes; they're already thinking about tomorrow. Respecting natural cycles and adopting sustainable farming practices are at the heart of their commitment to future generations. Their investment in terroir preservation and innovation in sustainable viticulture will ensure the longevity of our Cooperative's wines for decades to come.
Each Vingrower has a unique story to tell. Through their testimonials and backgrounds, discover the humility and passion that drive them. For some, becoming a winemaker is a family tradition; for others, it's a career change. Their working methods, their relationship with nature, and their quality objectives are all united by the same desire: to produce great wines. These portraits help us better understand the vital role each winemaker plays in the creation of our products.
Emma & Guilaine :
« Pour minimiser les traitements sur la vigne, nous avons choisi le Floréal.
Un cépage résistant, tout comme nous ! »
Estelle & Gauthier :
« Notre famille s’est agrandit en même temps que nos vignes ! Notre amour est né dans les vignes et nos enfants aussi. »
Michael & Manue :
« Pour une agriculture résiliente et passionnée je pimente mon exploitation en poivres, pistaches, grenades et bien d’autres merveilles aux côtés de mes vignes ! »
Being a Cooperative member also means benefiting from mutual aid, shared resources and access to high-performance technical tools. The Cooperative supports its members throughout the production process, from harvest management to bottling and sales supports. Thanks to this solidarity, vingrowers are assured of technical and commercial assistance, making their day-to-day work easier.
The quest for quality is at the heart of our Cooperative. Each winemaker, from vine cultivation to vinification, makes it a point of honor to produce wines that meet our customers' expectations. This translate into collective research and improvement. Thanks to this constant commitment, our wines have received numerous distinctions and accolades at various wine competitions and events.
Every bottle we produce is the fruit of the commitment, know-how and passion of our winemakers. It is their daily efforts that guarantee the quality and consistency of our products. By choosing wines from Rocca Maura, you are supporting not only a respectful and sustainable production model, but also the history and work of our winemakers, true artisans of wine.
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